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OPEN
1/30/23
5-7:30
*Hours are subject to change without prior notice*
SAVE MORE on UBER EATS when you order for PICKUP!
-save $5 on $20 orders
-order 5x & get $12 off
Aloha
We are now closed, you can still place a future order.
Pickup, ASAP (in 45 minutes)
Menu
POKÉ
We use all natural ingredients including, AA & AAA (Saku) Sushi Grade Ahi. POKÉ offers a healthy option to your diet. Full of Omega fatty acids and over 30 grams of raw protein per serving. We constantly try to source the freshest organic local ingredients.
This is the classic POKÉ that all other poke originates from. Sushi grade Ahi, sesame oil, Shoyu and Sambal Oelek mixed with sweet onions, green onions and topped with Furikake. 12.93 USD
Special
This is a very popular POKÉ in Hawaii! This dish is filled with masago and a creamy Sriracha sauce. It is just spicy enough to give a little kick, yet not overwhelming. 14.32 USD
Special
Tofu and Baby Broccoli tossed in a traditional POKÉ seasoning. This is a flavor filled dish and great option for health conscious vegans. Served with white rice. 9.24 USD
Nacho Chips, in-house guacamole, Shoyu ahi, and garnishes!15.24 USD
Special
Salmon prepared in a classic teriyaki sauce, mixed with sweet onions, scallions and sesame seeds. *Avocados are additional add ons*12.93 USD
13.83 USD
14.32 USD
12.93 USD
Half Ahi and Half Salmon with your choice of sauce:
-Teriyaki
-Spicy
-Shoyu14.32 USD
Hawaiian BBQ
These are all common dishes that you would find if you stepped off the plane and went to a local restaurant in Honolulu.
This is about as traditional as you can get. Customarily cooked in a imu "Wrapped in banana leaves and buried over hot lava rocks". Here in ATX we have to improvise and slow cook our pig in conventional ways. We adhere enough to the traditional
ways that our dish is indistinguishable.
Served with white rice and your choice of a side:
Mac